In our increasingly tech-driven world, connectivity is paramount. If a natural disaster were to cut power and wireline services to your building, would your business be able to continue operations, or would you need to shut down?  Here are some tips to help you create a plan that ensures you have the resources needed for business and revenue continuity in the face of a natural disaster.

Analyzing Critical Elements

The first and most important step to creating a working Business Continuity Plan is identifying the processes that are imperative to your company’s continued operation. You need to know what your critical processes are, what possible alternatives could take their place in the event of a disaster, and, failing an appropriate alternative, how long your business can operate without them.

These dependencies should be properly outlined and labeled, and they need to be ranked by the urgency of their restoration. Once you know exactly what you need to operate your business, you can begin putting processes in place to act as backups in times of crisis.

At this point, a Business Impact Analysis will help you measure the impact that downtime will have on your business, the cost of that downtime, and the legal and/or compliance issues regarding keeping your data secure.

Establish step-by-step recovery plans

A Disaster Recovery Plan (DRP) should be included in your Business Continuity Plan as a set of procedures that reduce downtime and focus on the most effective route to recover your critical information. One of the most important facets of your DRP is properly defining your recovery points. By aligning your backups with your business needs, you can make sure that your DRP prioritizes the data that is critical to your business functions in order to get you back on your feet that much quicker.

Disaster Recovery Plans take into account two major steps for tracking your downtime in the event of a disaster. Your Recovery Time Objective is the desired amount of time after a disaster occurs that full data restoration is achieved. Obviously, the quicker the better. The Maximum Tolerable Downtime represents the maximum amount of time that your critical information and services can remain unavailable before you begin to lose business or irreversible damage is done.

Update and Test Frequently

Without regular testing and constant updates, a business continuity plan can become outdated and leave you completely unprotected when you need it most. If you’ve taken the time to analyze the critical elements of your business, you need to keep your business continuity plan in mind when making any changes to those elements.

Say you upgrade your client databases to account for your company’s growth, but you forget that your data backup system is still configured with your old database in mind. In the event of an emergency that results in data loss, your upgraded system results in that data becoming unrecoverable.

With frequent updates and testing, you make sure that your business continuity plan stays current, relevant, and effective.

Keep an Eye on the Outside

You’ve identified your critical elements, you’ve set your downtime targets and established recovery plans and redundancies to meet them, and you’ve tested, updated and re-tested your process. Now you need to take note of the things that are beyond your control.

Inoperable e-commerce platforms, outside data-networks, 1-800 service failures, provider downtime – by understanding exactly what can grind your business to a halt, you can prepare alternatives to keep you afloat. No business is immune to problems, but by being well-prepared, you can help mitigate the damage caused by worst-case scenarios.

The average U.S. office worker uses around 10,000 sheets of paper per year. If that number alone seems like a lot, keep in mind that means we’re talking in the realm of just over 12 trillion (12,000,000,000,000) sheets of paper used in U.S. offices every single year.

Nearly 50 percent of that paper will end up in the trash. On average, 70 percent of the waste that most companies produce consists of paper. Let’s take a look at some more paper waste stats to better understand the issue.

Waste Not, Want Not

A lot of things are created with very little waste. Paper is not one of them. Now before you print out this blog to share with your coworkers, keep this in mind: Paper manufacturing is an incredibly wasteful process that necessitates a huge amount of resources.

According to Environment Canada, the production of one kilogram of paper requires 324 litres of water.  The paper industry is the 3rd largest user of fossil fuels on the planet. Over 40 percent of industrial logging goes directly towards paper production. Humanity’s demand for paper is one of the most direct causes of deforestation across the planet.

With the massive amount of resources required to create paper, it’s shocking to consider that, according to research, 30 percent of print jobs are never even picked up from the printer, and 45 percent end up in the trash by the end of the day.

We Don’t Have the Space

According to the US EPA, the material most frequently encountered in MSW (Municipal Solid Waste) landfills is paper. Paper waste accounts for more than 40 percent of a landfill’s contents. Despite the worlds continued embrace of digital media, newspapers alone can take up as much as 13 percent of the space in US landfills.

Biodegradable only goes so far in a landfill environment. Paper is much more resistant to deterioration when compacted in a landfill than when it’s in open contact with the atmosphere. In fact, a study by the Garbage Project showed that, when excavated from a MSW landfill, newspapers from the 1960s can be found intact and completely readable.

The “Junk” in “Junk Mail”

Humanity has devised a pretty silly pipeline for junk mail flyers. The flyers get printed on paper, they get put into your mailbox, then you take them and put them in the trash. Talk about efficiency.

Think about how often you actually hold on to a flyer you get in the mail. Now consider that four million tons of junk mail are delivered to landfills each year. According to the EPA, that’s more than 50 percent of the junk mail that gets made.

Junk mail aside, think about your bills – water, electricity, cable, phone, etc. Most of these are tossed in the same trash pile as your junk mail. Perhaps with even more vigor.

What Can Be Done?

Going 100 percent paperless isn’t plausible for every business. But it’s estimated that 50 percent of office waste that goes to landfills is recyclable.

Experts predict that, if digital document management systems were widely used, it would save around 1.4 trillion pounds of paper.

On a personal level, you can save huge amounts of paper with just a little mindfulness. You rarely use a phone book, but most cities continue to print them. If you and 499 of your closest neighbours recycle them instead of throwing them in the trash, you’ve just saved approximately 30 trees.

Go paperless with your bills. Opt-out of junk mail by calling the toll-free number listed on the ad. Think twice before you print something that you’re just going to mark-up and then throw in the trash. Sign up for online magazines and ditch the print versions. Use electronic storage and scan your receipts, instructions and forms. Perhaps one of the biggest things you can do is buy recycled items! Make sure you’re checking the packages of your books, notebooks, cards and household papers for the phrase “Made from Recycled Materials.”

Shipping is more than just a necessary cost. In fact, when purchasing a product, the ease of delivery is right up there with the price when it comes to what is most impactful on a consumer’s decision to buy. No matter how many things go right, if the shipping experience goes wrong, you’ve likely lost yourself any repeat business from that customer.

Here are some tips to help you get your small package shipping right, the first time and every time thereafter.

Keep your customers in the know with package tracking

Consumers appreciate being in control, but when a sale hits the shipping phase, things become decidedly out of their control. That is why giving them the ability to track their packages is so important to their overall experience.

If your customer can log on and see where their packages are, it brings them peace of mind and allows them to better anticipate delays. Some companies like to offer a simple tracking number and portal combination, while others prefer to send the customer emails directly updating them on the whereabouts of their package.

Partnering with a courier that communicates with your customers frequently can be the difference between a happy and loyal customer and a disgruntled one-time shopper.

Keep your prices reasonable by offering the right services

Say what you will about Amazon, but it’s impossible to argue with the effect they’ve had on the supply chain. Today, customers want fast and free. Most companies can’t afford that like Amazon can – so how do they compete?

There is no one-size-fits-all answer. Expedited shipping is expensive, and unless your business is doing extremely well, you likely can’t afford to eat those costs. That means passing them on to the customer. And the customer doesn’t want to pay them any more than you do.

Weight, dimensions, destination, volume, speed – all these things affect the price of shipping. The most cost-effective solution if you ship multiple different products is to make sure you’re offering the right service for the request. While flat rates are convenient, they’re not flexible.

Choice is important. Give your customers the choice between fast or cheap. Don’t offer overnight shipping on products that people don’t urgently need. You’re only increasing your processing costs in the long run.

Be accurate, predictable, and accountable

Consumers hate surprises. They want to be in the loop every step of the way. They want to decide what is going to happen and see it go their way. And they should – after all, they’re paying for it.

The best way to avoid surprises is to have an accurate and effective way to keep track of your inventory. There is nothing worse than not being able to fulfill a customer’s order after the fact because your inventory wasn’t tracked properly. It is absolutely vital that you know exactly what you have, how much you have of it, and how fast it’s going out the door. And it’s equally as vital that you communicate that information to your customers accurately. One thing is for sure: a customer will always prefer to see an out-of-stock sign before they’ve paid opposed to after.

There are tons of factors that go into shipping – from return policies and processes to e-shop tools and packaging practices.

Fortunately, they’re all sides of the same coin. If you can keep your customers informed, offer reasonable pricing, and keep an accurate account of everything you’re sending out, the rest will begin to fall in to place.

The payments landscape has been evolving at a rapid clip over the past decade, thanks in part to massive demand for electronic payments and a quickly growing base of consumers who would rather pay for their goods with anything but cash.

That trend won’t stop anytime soon. In fact, by 2020, 40 percent of U.S. consumers will be made up of Gen Z. This demographic doesn’t remember the world before the internet, Amazon, and apps. They accept nothing less than digital, and they won’t be constrained by anything they can’t carry in their pocket.

When it comes to the demand for efficiency, efficacy, and immediacy, Gen Z is a tidal wave that will wash away any institution not willing to adapt. And the first place to undertake that adaptation? Mobile payments. Take a look below at some of the growing trends of the mobile payments industry – which is projected to become the second most common payment method after debit cards by 2022. 

Mobile Point of Sale

Imagine a store with no checkout, replaced by sales staff carrying mobile-point-of-sale (mPOS) devices. While not so viable in places where you’re buying a large volume of items such as a grocery store, stores that sell at lower volume and higher cost could benefit greatly. Your staff member is right there with the customer, answering their questions and pointing them in the right direction. When they make a choice, the sale is conducted right then and there and the customer gets to walk out the door with their purchase immediately.

These same devices can be taken out of the brick-and-mortar location as well and used at trades shows, festivals and food trucks. An mPOS can go anywhere your customer does, and accept payments from phones, watches and credit cards.

Social Commerce

People are on their phones constantly. Whether you think that’s good or bad, it’s incredibly important to take it into account when considering how you accept payments. Anyone who has spent any amount of time learning about online purchasing knows that the checkout cart is where most sales die. In fact, every redirection, click and new page that a customer experiences from the moment they decide they want an item to the moment they click “Confirm Purchase” is another hurdle to the final sale.

What if your customer could purchase directly through your Facebook or Instagram page without ever needing to redirect to your website? 60 percent of Instagram users claim they find new products they want to purchase on the app. The more streamlined your payment process is, the more impulse buys you’ll get.

Retail, Wholesale, and Automation

Over the next few years, retail and wholesale are expected to grow into interactive, highly-automated systems. Let’s make two assumptions.

First, payments and service development will continue to be customer-driven and focused on efficiency. Second, that these customer-driven systems will continue to innovate and change, embrace new technologies, and develop extremely tailored solutions for vertical markets.

Mobile payment solutions embrace this automation, and go hand-in-hand with the dream of worker-less stores. From epiphany to delivery, the entire sales process runs through your phone, no matter where you are. This leads to lower overhead and a faster sales process. And if Gen Z wants anything, it’s speed.

Biometrics

The old spy-novel standby is the trusty fingerprint scanner, but biometrics have evolved. Face recognition, iris and hand scans, DNA tests and voice recognition – they’re all real, and rapidly overtaking traditional methods like PINs and passwords when it comes to identification and authentication.

Fraudsters never stop innovating, and mobile payments must continue to combat them at every turn. Biometrics are a more reliable way for merchants to verify the identity of their customers in order to prevent scams.

When it comes to security, your phones built-in biometric security means that not only are mobile payments fast and efficient – they’re also very safe.

According to Canada’s telecom and TV services ombudsman in April, incorrect billing charges accounted for 16.5 percent of all issues raised in 9,831 complaints to the Commission for Complaints for Telecom-television Services over a six-month period. In fact, billing errors were the top issue for almost every type of service.

The second most common sore point? Misleading and undisclosed contract terms. Overall, complaints increased by 68 percent from last year’s mid-year report.

Studies have shown over 80 percent of telecommunications bills contain errors. Clerical errors, tax errors, contract discrepancies, double-metering… there are plenty of different ways you can incur billing errors – and you can bet they won’t be fixed unless you notice them and make a point of it.

Most professionals simply don’t have the time to do a thorough audit of their telecom bills. Instead, they employ the weigh it and pay it method – if the number is similar to the one from the previous year, they sign off. But what happens when that number has been wrong from the beginning? Or you’re just so busy you don’t notice a change? Here are a few of the most common errors to look for on your bill:

Charges for services you’ve never had:

It’s not uncommon to be billed for services you’ve never used. Maybe you’re paying for extra lines or voicemails when you don’t have enough phones to use them. Maybe it’s cloud services, call filtering or ring-back tones. Maybe you have an older plan that is charging you extra for North American roaming, despite calling in Canada, the U.S. and Mexico being included in your regular service package. While usually not hyper-expensive on their own, these services are billed every single month, which can add up quick!

Charges for services you used to have:

Being billed for disconnected services is another common source of billing errors. You’d think cancelling a service is a fairly cut-and-dry process, especially when you’re provided with a stop-billing date. Unfortunately, according to studies, at least 25 percent of cancelled orders continue to bill the client after the stop-billing date.

Incorrect rates:

Do you sometimes wonder why billing errors almost always go in favour of the provider as opposed to the client? While we might like to think the big bad telcos intend to take our money without providing the services we need, it’s not so simple. In reality, there are plenty of billing errors in favour of the client – but the providers are extremely vigilant when it comes to watching their profitability and correcting their mistakes. Unfortunately for us, they aren’t watching our bottom lines, so errors in their favour rarely get noticed. These errors usually go hand in hand with contract renewals and the installation of new services. It’s often a simple case of an error in the entry of your new rates.

There are tons of other places you might find billing errors – services not under contract, usage in excess of your plan, obsolete and outdated services, multi-account billing by the same vendor… the list goes on. Keeping an eye on your bills to make sure you’re paying the right price and getting proper credits for billing errors can feel like a full-time job, but it needs to be done if you’re hoping to maximize your bottom line! 

Plastic vs. Carbon

You’ve probably heard the term “carbon footprint” before in reference to how much your lifestyle contributes to creating the greenhouse gases that lead to climate change. In the same vein, your plastic footprint is the metric used to judge how much plastic you will contribute to the global trash pile.

Obviously, the two go hand-in-hand. In fact, one of the best ways to start reducing your carbon footprint is by diminishing your plastic use. That’s because plastic production is one of the most significant sources of carbon dioxide production on the planet. But plastic’s effect on your carbon footprint is just the beginning.

On average, a regular PET (Polyethylene terephthalate) plastic bottle takes 450 years to degrade. Other types of plastics can take up to 1000 years. In other words, not only does our plastic consumption contribute to climate change, but our bottles, straws and bags will also outlive us several times over.

While our individual efforts often seem like a drop in the bucket compared to the production and pollution of large corporations, avoiding single-use plastics is a step everyone can take. Here are some methods to help reduce your plastic footprint on a personal level.

Reusable utensils with takeout:

Humans are creatures of convenience, and takeout is one of our ultimate creations in that regard. Unfortunately, takeout is usually packaged in plastic, carried in plastic, and consumed with plastic.

By turning down the single-use cutlery offered with your meal and instead using reusable forks, spoons and chopsticks, you can help cut down on your waste. If you want to take it a step further, bring a reusable container with you the next time you go out to dinner and ask to pack any leftovers in that instead of a single-use Styrofoam box.

Reusable bags:

Plastic bags clog sewers and storm drains, litter streets and contaminate our oceans, where they’re eaten by fish and suffocate seabirds. Keep reusable bags in your home, car and at work to cut back on your footprint – specifically, your plastic footprint

Experts still argue whether or not plastic bag bans and the focus on reusable bags are actually better for the environment, greenhouse gases-wise. After all, plastic bags are small, light and easy to transport whereas shipping an equivalent number of reusable bags takes a lot more fuel, space and energy.

Be Toiletry Aware:

Toothbrushes! Everyone has one, and they’re almost universally disposable. Instead of buying a pack of plastic toothbrushes and tossing them out after you’re done with them, look into a bamboo or electric toothbrush. Electric toothbrushes are more efficient and produce less waste than regular plastic, while bamboo toothbrushes are compostable (though you may have to trim off the bristles!)

Safety razors are a great alternative to disposable razors and razor heads. Hold on to the dull blades after switching them out, and when you have enough to fill a small glass jar, take them off to be recycled!

Cotton swabs – the eponymous Q-Tips – often end up polluting the environment after being used to clean ears or apply creams or ointments. Next time you’re buying a box, look for the ones with paper sticks instead of plastic. They’re much quicker to degrade and work just as well.

Raise Your Reusable Goblet:

Humans drink a lot. Whether its coffee, water or something in between, the combination of a reusable mug and reusable water bottle can help you drastically reduce your plastic footprint. Bring your own mug to Starbucks or Tim Hortons and ask them to fill it for you. Keep a water bottle handy at your desk to fill at the cooler. You can even pick up a stainless steel or glass straw for those hot days when you’re opting for iced coffee.

Reducing your plastic use isn’t too difficult – but it can be frustrating when comparing your impact to that of corporations and governments. Despite this, by swapping out a few single-use plastics for reusable options, you can significantly reduce your personal plastic footprint and encourage others to do the same. The more that do, the more pressure can be put on the powers that be to do the same.

Picture this: It’s a sunny Saturday afternoon, and you’re getting ready to grill up some burgers in the backyard. You’ve sliced up some onion and tomato, pulled the cheese and lettuce out of the fridge, and ground up your very own blend of 70/30 lean-to-fat beef. Finally, you reach for your favorite brioche buns when you see it: the speckles of blue and green mold.

You could yell for the kids to get out of the pool and get changed so you can head to the grocery store and pick up some buns. You could make an order on a food delivery app and pray they get the right kind to you in a timely manner. Or, you can grab your cell phone, tap a few buttons, and head out to the yard.

You’ve laid out all your ingredients in a perfect assembly line, seasoned your patties, and pressed them on the grill with a satisfying sizzle. And just as you pull your burgers off the heat at a perfect medium-rare, you hear a faint buzzing noise above you. You look up to see a large rectangle adorned with six sets of spinning blades surrounding a sturdy plastic case. It hovers above you for a moment before slowly descending towards an empty section of grass in the yard. It lands and the blades come to a halt. You walk over, click open the plastic case, and retrieve a fresh bag of brioche buns from inside. You close the case, take a few steps back, and the rectangle comes to life, blades whirring, and flies off once more into the sky.

Though it may still sound like sci-fi, this was the future promised to us by countless tech CEOs a few years ago, chief among them being Amazon CEO Jeff Bezos. Back in December of 2013, Bezos announced that Amazon would be flying delivery drones to customers within five years. That deadline has since passed – but not because of the technology. Instead, it’s the regulation and logistics that are holding back the tide.

Alphabet (the parent company of Google) has a startup called Wing, which became the first drone delivery company to gain the FAA’s approval to make commercial deliveries in the United States in April. Other companies are still waiting for their status to be greenlit, such as Amazon Air, Uber Eats, and most recently, UPS.

The shipping giant has formed a new subsidiary called UPS Flight Forward Inc. and applied for their certification with the ultimate goal of running one of the first commercial drone delivery programs in the United States.

In March, UPS partnered with drone startup Matternet to transport medical samples via drone across a WakeMed hospital system in Raleigh, N.C., which became the first FAA sanctioned use of a drone for routine, revenue producing flights under a contractual delivery agreement.

Just last month, Amazon announced its new commercial delivery drone, promising that it would be delivering packages to customers within months. Of course, Amazon doesn’t have a great track record for meeting their deadlines in the air-delivery space. Amazon’s drone design has seen more than 20 iterations since its announcement in 2013, yet it remains the stringent regulatory restrictions holding back the rollout of their delivery program.

In the U.S., the major piece of regulation you’d need to operate a drone delivery service is called Part 135 certification under the Federal Aviation Administration, which applies to “air carriers and operators.” Drones are considered under the same umbrella as airplanes under federal law, and they’re subject to the same certification processes. The Part 135 certification allows for approved drones to fly at night, over people, and outside the operator’s direct line of sight.

Another factor to consider is public perception. In 2017, a PEW Research Center survey showed that 54 percent of Americans polled disapproved of drones flying near residential areas at all.

Whether or not this opinion has remained the same in the past two years, it hasn’t stopped these companies from continuing their preparation for the future. With UPS joining the fray, Wing receiving their Part 135 certification, and Amazon announcing – again – that Prime Air will be up and running soon, the future of a sky filled with delivery drones doesn’t seem all that far off.

You might participate in a municipal compost program at home – or maybe not. Either way, if you’re looking to reduce waste in the workplace, one effective way could be to take the initiative and start a compost program at your place of work. There are a host of good reasons to take this initiative, from reducing your environmental footprint to saving your business money on waste disposal expenses. Here are some tips on how to begin.

In a piece on workplace composting, ToughNickel suggests you begin by putting together a workplace compost committee to get the idea off the ground and answer some of the burning questions. Who will be in charge of keeping the compost area tidy and empty it regularly? Will building management need to be involved? Will the city collect your compost, or is this a garden-type initiative? If you think it is going to be too difficult for your busy office to manage, you can hire a professional composting service to do the work for you. Variables like these will need to be sorted out before any composting can begin.

If you are struggling to find a municipally-assisted or outdoor compost program that works, Earth911 recommends trying ‘vermicomposting’ indoors. Essentially, this is an indoor contraption that allows worms to compost your waste in breathable compost bins, taking up relatively little space. It only takes a few minutes a day of maintenance and is a very sustainable option.

Once you’ve made your macro decisions, it’s time to get into the nitty-gritty. You must decide what kind of indoor compost bin will suit your office. If you’re a smaller team, you may have more options in terms of size and kind of bin. For example, in an office with less than ten people, a large-sized coffee tin with a plastic lid – think the kind Maxwell’s or other brands sell – may be converted into a light-use indoor bin for those who have their own garden compost. If your municipality has a green bin waste collection program, this might make the answer even easier. Regardless of size, the important part is that it has a tight seal – to prevent the smell of, well, compost, from permeating your office – and be easy for employees to identify and use. You may also have to decide how many bins you need if your office is too large for just one.

After deciding on the right bin for your program, your compost committee is going to want to purchase or design posters that are “eye-catching and easy to read.” ToughNickel says that “posters will make it easier for staff to determine what goes into the bin and what stays out.” And depending on what kind of compost program you choose, this might be different to what they can compost at home. Sustainable America also recommends providing training to your staff ahead of time so that they understand how to best use the compost program. Make sure it is clear to your employees that composting is a group initiative, and while some people may have more to do with the program than others, it is everyone’s responsibility to be tidy, eco-conscious, and at all costs, careful to keep the lid of the compost bin closed.  

On December 31, 2017, China barred the import of most residential recyclables. After importing nearly half of the world’s plastic waste for 30 years, global waste plastic exports to China ground to a trickle overnight. In February 2017, China imported 581,000 metric tons of plastic waste. One year later, that number had dropped to 23,900 metric tons.

Researchers at the University of Georgia looked at how much plastic waste China imported from 1988 to 2016. Using that information they concluded that, by 2030, the ban may leave 111 million metric tons of plastic waste with nowhere to go. So what can be done about it? Many developed countries across the world have put a halt on domestic recycling programs until that question is answered.

On Bornholm Island in the Baltic Sea, the local government is adopting a new system. Bornholm officials say that by 2032, all waste on Bornholm will be treated as resources. They hope that, by using new technologies and methods of garbage sorting, recycling and minimizing waste in general, they can turn Bornholm into one of the first garbage-free communities in the world.

Of course, this requires alterations to the very way of life of people on Bornholm – new technologies aren’t enough on their own.  According to Jens Hjul-Nielsen, the CEO of the island’s waste management company, “How we get to that point is an exciting process, because there is so much we don’t know yet. We have a vision, but no clear-cut plan on how to get there.”

How about burning? Many within the trash industry think that burning plastic waste is the solution to the problem, but waste-to-energy projects pose their own very real risks to the environment. The EU already burns 42 percent of its waste. The U.S. burns 12.5 percent. China itself has over 300 waste-to-energy plants in operation, with the plans for several hundred more in the works.

It sounds sensible after all – incinerators burn plastic and other municipal waste, produce heat and steam to turn turbines and generate power for the local grid. But no one wants to live next to a plant filled with garbage, so finding locations to set up is difficult. They’re also more expensive to operate – so they generally charge more than landfills do. And studies have even shown that recycling plastic waste saves more energy than burning it by reducing the need to extract fossil fuel and process it into new plastic.

Perhaps the most egregious of these issues is the toxic emissions of acid gases, dioxins and heavy metals. While modern plants can scrub and filter these toxins if they are well-maintained and properly operated, experts worry that countries lacking strong environmental laws or enforcement may cut corners and try to save money on emissions. This is all not to mention the production of greenhouse gases. In 2016, waste incineration in the U.S. alone resulted in the equivalent of 12 million tons of carbon dioxide generated – over half of which came from plastics.

“We have a vision, but no clear-cut plan on how to get there.”

One promising new technology is called pyrolysis – plastics are shredded down and melted at low temperatures in oxygen-deprived chambers. The heat breaks the plastic down into hydrocarbons, which can be turned into diesel fuel. Pyrolysis produces very few pollutants, but it is still much cheaper to make diesel from fossil fuel than from waste plastic. However, as the technology ages and more research is done, it could be a promising method of plastic waste disposal in the future.

In terms of methodology, the Canadian West Coast remains unaffected by China’s plastic import ban. Under British Columbia’s 2014 program, plastics are processed within the province, and producers pay for it. Retailers, manufacturers, restaurants – they all pay fees to Recycle BC, and those fees are used to run a province-wide system to process plastic.

Elsewhere in Canada, municipalities are struggling so much to find places to send their recyclables after the ban that those who do find markets for the material are keeping them a secret. The city of Halifax, which was formerly shipping 80 percent of its plastic recyclables to China, refuses to name its facilities out of fear of being outbid.

The best option, of course, is to reduce the world’s reliance on plastic. It’s hard to feel like you’re making a difference by avoiding single-use straws and cups while mega-corporations dump tonnes of plastic into rivers across the planet, but when millions of people start to reuse bottles and bags, the plastic trash produced every year begins to diminish.

Until then, we can only hope that continued research into plastic waste reduction and recycling can keep our collective heads above water.

Guest blog post By Hernan Popper
Strategic-Partner – Schooley Mitchell of Winnipeg